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TAKE-OUT MENU
APPETIZERS
COCONUT SHRIMP
Five jumbo shrimp, hand battered and rolled in coconut, deep fried, served with a sweet chili sauce
$10
SHRIMP COCKTAIL
Six jumbo shrimp served cold with our house made cocktail sauce
$10
SPINACH & ARTICHOKE DIP
A Scotty’s favorite! A creamy blend of artichoke hearts, spinach, garlic & parmesan cheese, served with warmed pita bread.
$9.50
ONION RINGS
Hand dipped sprinkled with parmesan cheese, served with a creamy garlic dressing.
$7.50
POTATO SKINS
Deep fried potato skins, filled with bacon & green onions, covered in melted cheddar jack cheese, served with sour cream & salsa.
$8
BASKET OF SWEET ROLLS
Six of our famous sweet rolls, served with butter.
$3
SALAD & SOUP
FRENCH ONION (CUP)
Our very own topped with swiss cheese & croutons.
$3.50
FRENCH ONION (BOWL)
Our very own topped with swiss cheese & croutons.
$4.50
SOUP OF THE DAY (CUP)
Made in our kitchen, ask your server for today’s selection.
$3
SOUP OF THE DAY (BOWL)
Made in our kitchen, ask your server for today’s selection.
$4
SMALL TOSSED SALAD
Iceberg lettuce mix, red onions, tomatoes, cheddar jack cheese, croutons.
$3
ADD A PROTEIN
ADD CHICKEN (5oz.)$3
ADD SHRIMP (4)$4
ADD SALMON (4oz.)$5
LARGE TOSSED SALAD
Iceberg lettuce mix, red onions, tomatoes, cheddar jack cheese, croutons.
$8
ADD A PROTEIN
ADD CHICKEN (5oz.)$3
ADD SHRIMP (4)$4
ADD SALMON (4oz.)$5
SMALL CAESAR SALAD
Romaine lettuce, parmesan cheese, croutons, with caesar dressing.
$3
ADD A PROTEIN
ADD CHICKEN (5oz.)$3
ADD SHRIMP (4)$4
ADD SALMON (4oz.)$5
LARGE CAESAR SALAD
Romaine lettuce, parmesan cheese, croutons, with caesar dressing.
$8
ADD A PROTEIN
ADD CHICKEN (5oz.)$3
ADD SHRIMP (4)$4
ADD SALMON (4oz.)$5
SMALL SPINACH SALAD
Fresh spinach with bacon, mushrooms, red onions & water chestnuts served with a house dressing.
$4
ADD A PROTEIN
ADD CHICKEN (5oz.)$3
ADD SHRIMP (4)$4
ADD SALMON (4oz.)$5
LARGE SPINACH SALAD
Fresh spinach with bacon, mushrooms, red onions & water chestnuts served with a house dressing.
$10
ADD A PROTEIN
ADD CHICKEN (5oz.)$3
ADD SHRIMP (4)$4
ADD SALMON (4oz.)$5
SMALL MI CHERRY SALAD
Mixed greens, dried cherries, walnuts, bleu cheese crumbles, served with cherry vinaigrette.
$4
LARGE MI CHERRY SALAD
Mixed greens, dried cherries, walnuts, bleu cheese crumbles, served with cherry vinaigrette.
$11
CHEF SALAD
Mixed greens with ham, turkey, cheddar jack cheese, red onions, & tomatoes.
$14
ENTRÉES
Entrées are served with a choice of side (except pasta roma), a dinner roll & butter. Side choices include: wild rice, vegetable, hand-cut fries, baked potato, twice baked potato (+$2). Add a tossed salad or a caesar salad for $2. Add a spinach salad for $3.
PRIME RIB KING CUT (16OZ.)
Scotty’s favorite tender prime rib beef, slow roasted to perfection. served with au jus.
$25
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
PRIME RIB QUEEN CUT (10OZ.)
Scotty’s favorite tender prime rib beef, slow roasted to perfection. served with au jus.
$22
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
PRIME RIB ENGLISH CUT (8OZ.)
Scotty’s favorite tender prime rib beef, slow roasted to perfection. served with au jus.
$20
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
SIRLOIN
A 7 oz. cut of top sirloin steak, full of flavor & texture.
$18
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
SURF & TURF WITH SHRIMP
Our 7 oz. sirloin steak, paired With 4 fried shrimp.
$22
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
SURF & TURF WITH LOBSTER
Our 7 oz. sirloin steak, paired with 8 oz. lobster tail.
$35
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
APPLE-BACON STUFFED CHICKEN
An 8 oz. chicken breast stuffed with bacon, dried cherries and fresh apples, sautéd in our apple brandy sauce.
$18
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
CREAMY CAPER CHICKEN
An 8 oz. chicken breast, served over wild rice, topped with a rich caper cream sauce.
$17
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
PORK TENDERLOIN
A juicy 8 oz. pork tenderloin, roasted with rosemary & apples, finished with our apple brandy sauce.
$17
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
LAKE PERCH LARGE (8 oz.)
A true Scotty’s favorite! Lightly dusted with our house seasoning, deep fried.
$21
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
LAKE PERCH SMALL (6 oz.)
A true Scotty’s favorite! Lightly dusted with our house seasoning, deep fried.
$19
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
DEEP FRIED COD
7 oz. of lightly hand breaded filets of cod, deep fried, served with tartar sauce.
$15
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
DEEP FRIED SHRIMP
Ten jumbo shrimp, deep fried in our house made batter, served with cocktail sauce.
$18
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
JUMBO STUFFED SHRIMP
Five jumbo shrimp, loaded with crab meat stuffing, covered with mozzarella cheese, broiled, served on wild rice.
$18
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
BOURBON GLAZED SALMON
A grilled 8 oz. salmon filet, glazed with our house made bourbon sauce, topped with sesame seeds & green onions.
$22
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
PASTA ROMA
Bowtie pasta tossed with creamy mascarpone and parmesan cheese, broccoli.
$14
Extra Side Choices
WILD RICE$1.50
VEGETABLE$1.50
HAND-CUT FRIES$1.50
PASTA ROMA WITH CHICKEN
Bowtie pasta tossed with creamy mascarpone and parmesan cheese, broccoli, with chicken.
$15
Extra Side Choices
WILD RICE$1.50
VEGETABLE$1.50
HAND-CUT FRIES$1.50
PRIME RIB SANDWICH
Slices of our famous slow roasted prime rib, caramelized onions, swiss on Texas toast, served with hot au jus.
$11
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
VEGETABLE STIR FRY
A delicious mix of vegetables sautéed with your choice of sweet & sour sauce or peanut curry, served over wild rice.
$14
CHICKEN STIR FRY
A delicious mix of vegetables sautéed with your choice of sweet & sour sauce or peanut curry, served over wild rice, with chicken.
$15
SHRIMP STIR FRY
A delicious mix of vegetables sautéed with your choice of sweet & sour sauce or peanut curry, served over wild rice, with shrimp.
$17
CLASSIC WHITEFISH
A 10-12 oz. filet of whitefish, broiled to perfection, topped with melted swiss cheese.
$22
PARMESAN WHITEFISH
A 10-12 oz. filet of pan-fried whitefish, baked with a parmesan crust, served with a creamy caper sauce.
$23
LOBSTER TAIL
A steamed 8 oz. lobster tail, served with drawn butter.
$28
KING CRAB LEGS
One pound of shaved crab legs, served with drawn butter.
$33
KID'S MENU
Meals are served with choice of a side (except pasta roma). Side choices include: wild rice, vegetable, hand-cut fries, baked potato, twice baked potato (+$2).
CHICKEN TENDERS
4 oz. of hand battered, fried chicken pieces.
$6.50
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
COD
4 oz. of hand battered, fried cod.
$6.50
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
GRILLED CHEESE SANDWICH
$4.50
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
MACARONI & CHEESE
$5
Side Choices
WILD RICE
VEGETABLE
HAND-CUT FRIES
MINI PASTA ROMA
Bowtie pasta tossed with creamy mascarpone and parmesan cheese, broccoli.
$8
MINI PASTA ROMA WITH CHICKEN
Bowtie pasta tossed with creamy mascarpone and parmesan cheese, broccoli, with chicken.
$9
FRIED SHRIMP
Five jumbo shrimp, lightly battered & deep fried
$8
DESSERTS
PERFECTLY CHOCOLATE CAKE
A heavenly delight for chocolate lovers. Made with Hershey's cocoa, right here in our kitchen, & topped with a house made chocolate cherry cream cheese frosting.
$6
CARROT CAKE
A large slice of deliciously spiced carrot cake, prepared in our kitchen, decorated in a cream cheese frosting with walnuts.
$6
ASPARAGUS MENU
While supplies last, FRESH, LOCAL asparagus!
FRIED ASPARAGUS
Freshly picked asparagus, hand battered & deep fried, served with a horseradish ranch.
$8
BACON WRAPPED ASPARAGUS
Eight asparagus spears, wrapped in bacon & roasted, served with barbecue.
$8.50
STEAK OSCAR*
Our 7oz. sirloin steak, served on top of asparagus, topped wit crab meat & finished with béarnaise, served with choice of side.
$25
TEMPERATURE
RARE
MEDIUM RARE
MEDIUM
ASPARAGUS PESTO PASTA
Fettuccini noodles, tossed in basil pesto, with asparagus, spinach & red peppers.
$15
BEEF TIP ASPARAGUS PESTO PASTA
Fettuccini noodles, tossed in basil pesto, with asparagus, spinach & red peppers with sirloin beef tips.
$18
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